Oooooooo I’m sooooo happy I’ve been super excited to announce my new holiday cookie flavor for months now. This new recipe took me 3 test batches to finalize and, without further ado, I give you LINGONBERRY ALMOND SPICE

With a buttery sweet, nutmeg spiced dough base + a good amount of crunchy sliced almonds + a tangy spread of lingonberries on top = a soft, chewy, sweet, tangy, buttery, spicy, nutty, fruity cookie that I highly recommend eating upside down. Why upside down? Because the first flavor to hit your taste buds will be the lingonberries, giving your mouth a tangy, fruit explosion before you begin chewing the slightly crunchy, spicy nutmeg-almond cookie. Sooooo yummy! AND, in my biased opinion , this cookie turned out to be quite pretty and just perfect for any holiday event.

Place your order today AND be sure to stop by The Beauty Lab today and try a free sample during their Black Friday SIP & SHOP event from 11 AM – 8 PM.